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December 01, 2005
Barbequed Ribs In The Oven Or On The Grill
Bar - B - Q ed ribs in a kitchen oven. Or on your grill
Foods of the Southland
By Dave Franks
1 slab of pork ribs cut into half
½ C apple cider vinegar
½ C water
1C apple juice (sugar free)
2 t black pepper
3 T liquid smoke
mix and let sit.
Pre . heat oven to 350 deg.
I use a 8 x 11 x 2 alum cake pan and place
The ribs in it and pour the liquid over them
Then seal with heavy duty alum. Then set in the oven for 1 ½ hr ,s then
check and see if the bones will slip Remove, drain pat dry place on a
cookie sheet bone side up and cover with your Bar-B-q sauce back in the oven
to dry out your b-b-q sauce ( Be careful for it will burn ) as soon as it is
dry turn it over and baste the meat side how dry is up to you. (its
ready!)
It is foolproof I hope U enjoy.
Posted by Willie Crawford at December 1, 2005 02:26 PM
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