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January 22, 2006
Beef Stroganoff Casserole
Beef Stroganoff Casserole
1lb. hamburger (or ground turkey works as well)
1 pkg. egg noodles or other noodle
1 can sliced mushrooms, drained
1/2 onion, minced
1/2 tsp. minced garlic (about 1 clove)
1 cube beef boullion
1/3 cup water
1 can cream of mushroom soup
1 1/2 tsp. Worcestershire sauce
1 cup sour cream
1 cup shredded swiss cheese
In boiling water, cook noodles according to directions. Brown hamburger,
drain fat, add the boullion and water, adding onion and garlic to soften.
Add soup to meat mixture, mix well as it warms and thins. Add mushrooms,
cooked noodles, worcestershire sauce and sour cream. Mix well and pour into
casserole dish. Top with swiss cheese and bake 30 minutes or until cheese is
bubbly.
Contributed to our recipe list by Jesi
Posted by Willie Crawford at January 22, 2006 06:15 AM
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