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January 20, 2006
Muslim Bean Pie
Muslim Bean Pie
2 cups Navy Beans (cooked)
4 Eggs
1 14 oz. can evaporated milk1 stick butter
1 teaspoon nutmeg
1 teaspoon cinnamon
2 T. Flour
2 cups Sugar
2 T. Vanilla
Cook beans until soft. Preheat oven. to 350 degrees. In electric
blender, blend beans, butter, milk, eggs, nutmeg and flour about
2 minutes on medium speed. Pour mixture into a large mixing
bowl.
Add sugar and vanilla. Mix well. Pour into pie shells. Bake
about
one hour. until golden brown. Makes 2 (9 in. deep dish) or 3 (9
in. reg. dish) Bean Pies.
Contributed to our recipe list by Marti.
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Posted by Willie Crawford at January 20, 2006 11:26 PM
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