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June 18, 2006
Coleslaw
Many years ago this was printed in our local newspaper as the KFC coleslaw recipe. It is very good. Every time I take it as a potluck dish, everyone wants the recipe.
Coleslaw (Serves 4 to 6)
1 head cabbage (approximately 2-3 lbs) grated fine
1/4 cup finely diced onion
2 T. finely diced carrot
Coleslaw dressing
1/2 cup white sugar
1 tsp. salt
2 T. white vinegar
2 T. vegetable oil
1/2 cup sour cream
1/2 cup salad dressing
Adjust the amount of cabbage to how creamy you like your slaw. It seems best when Chopped in the food processor, but I have just chopped the cabbage by hand when time was short. This does need to set in the fridge for at least an hour to meld all the flavors.
This dressing can be made days ahead of when you need it. Enjoy
Contributed to our recipe list by Emma.
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Posted by Willie Crawford at June 18, 2006 03:27 PM
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