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September 01, 2006
Paprika Pork Patties
PAPRIKA PORK PATTIES
1 lb. Pork ground
6 Garlic cloves
2-3 Pancetta slices, chopped & cooked crisp
Pancetta is a type of Italian bacon, regular
bacon may be substituted with the addition of Italian seasoning
6 T. Ice water
5 t. Paprika
½ t. Pepper
½ c. Sauerkraut, drained
Mince garlic in processor; add ingredients through pepper &
process till paste forms; add pork & sauerkraut; form in patties
and sauté till browned on both sides.
Contributed to our recipe list by Peg.
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Posted by Willie Crawford at September 1, 2006 07:32 PM
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