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November 30, 2006

Southern Neckbones

SOUTHERN NECKBONES

10 lbs. fresh pork neck bones
3 qts. water
4 beef or chicken bouillon cubes
2 tsp. salt
1 tsp. black pepper
2 tsp. crushed red pepper
1 tsp. thyme leaves
2 bay leaves

Wash neck bones and place all ingredients in large pot. Cook
until tender
and meat is nearly off bone. Use low flame for cooking. This
makes its own
gravy.


Contributed to our recipe list by Lucky.

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Posted by Willie Crawford at 07:34 AM | Comments (0)

November 07, 2006

Sweet Potato Cake

SWEET POTATO CAKE

11/2 c vegetable oil
2 c sugar
4 eggs,separated
2 1/2 c self rising flour
1 c chopped pecans
2 t. cinnamon
1 t. nutmeg
1 1/2 c sweet potatoes,raw,grated
1 t. vanilla
4 . hot water

Mix oil and sugar.Beat until smooth.Add egg yolks beat
until smooth.Add hot water,then add dry ingredients
which have been sifted together.Stir in potatoes,nuts
and vanilla.Beat well.Beat egg whites until stiff and
fold into mixture.Bake in 2 9 inch cake pans 350 deg.
35-40 mins.

FROSTING
1 large can evaporated milk
1 c sugar
1 stick margarine or butter
2 egg yolks
1 t. vanilla
1 1/2 c coconut
Combine sugar,milk,egg yolks,margarine in sauce
pan.Cook over med.heat 12 mins stirring constantly
until mixture thickens.Remove from heat add vanilla
and coconut.Let cool .Frost cake

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Posted by Willie Crawford at 12:45 AM | Comments (1)

November 01, 2006

A Story Cookbook You Won't Believe!

I could not believe such an intriguing cookbook existed. It
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"I never cook," you say. Buy it to read the delightful
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Perhaps you have an interest in developing your hobby
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Posted by Willie Crawford at 11:51 PM | Comments (0)