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June 16, 2007

Red Lobster Cheese Garlic Biscuits


RED LOBSTER CHEESE GARLIC BISCUITS

1 egg
2 c. bisquick baking mix
2/3 c. milk
1/2 c. shredded cheddar cheese
1/2 c. melted butter
1/2 tsp. garlic powder
1/2 tsp. parsley flakes

Mix bisquick, milk and egg together. Work into a soft dough,
adding more baking mix, if necessary. Knead in the shredded
cheese, working as little as possible. Drop by spoonfuls on a
greased baking sheet. Bake at 450 degrees for 8-10 minutes.
Melt butter and mix with garlic powder and parsley flakes.
Brush over warm rolls when they first come out of the oven.
Serve while hot.

Posted by Willie Crawford at June 16, 2007 10:46 PM

Comments

Thank for the simple recipe. I was in a hurry tonight and these were fast and easy. Kids loved em!

Posted by: YourCookingNow [TypeKey Profile Page] at June 22, 2007 08:08 PM

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